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Coordinated and published by The Grassroots Institute, the Grassroots Journal of Natural Resources (GJNR) is an international journal dedicated to the latest advancements in natural resources throughout the world. The goal of this journal is to provide a platform for scientists, social scientists, policy analysts, managers and practitioners (on all academic and professional levels) all over the world to promote, discuss and share various new issues and developments in different arenas of natural resources.
Irina Mykolaiko1, Valentine Polishchuk2, Anatolii Balabak3, Volodymyr Doronin4, Anna Brovdi*5
1Pavlo Tychyna Uman State Pedagogical University, Uman, Cherkasy region, Ukraine.
E-mail: irinamikolaiko@i.ua@ukr.net ǀ ORCID: https://orcid.org/0000-0002-4985-4918
2Uman National University of Horticulture, Uman, Cherkasy region, Ukraine.
Email: valentin7613@gmail.com ǀ ORCID: https://orcid.org/0000-0001-8157-7028
3Uman National University of Horticulture, Uman, Cherkasy region, Ukraine.
Email: abalabak@meta.ua ǀ ORCID: https://orcid.org/0000-0002-1016-4442
4Institute of Bioenergy Crops and Sugar Beets of NAAS, Kyiv, Ukraine.
Email: sugarbeet@ukr.net ǀ ORCID: https://orcid.org/0000-0001-9355-881X
5Uman National University of Horticulture, Uman, Cherkasy region, Ukraine.
E-mail: abrovdi@ukr.net ǀ ORCID: https://orcid.org/0000-0003-1065-705X
*Corresponding author
Grassroots Journal of Natural Resources, 7(3): 110-127. Doi: https://doi.org/10.33002/nr2581.6853.070307
Received: 08 October 2024
Reviewed: 12 November 2024
Provisionally Accepted: 15 November 2024
Revised: 26 November 2024
Finally Accepted: 29 November 2024
Published: 31 December 2024
Given the steady increase in the Earth's temperature in the context of global climate change, which negatively affects the growth and development of most crops, the search for sustainable ecologically adapted plant species and ways to maintain their yields is of great practical importance. Mustard is one of the crops that can grow in drought conditions, which is driving demand for it. The article presents the results of studies of the peculiarities of the formation of the crop structure elements, yield and quality of mustard seeds depending on varietal characteristics and mineral nutrition. It was found that the application of phosphorus-potassium fertilizers, both main application and together with foliar fertilization with nitrogen fertilizers, provided a significant increase in the yield structure indicators – plant height in all phenological phases of mustard growth and development, the number of stems and pods per plant. The greatest increase in plant height of all varieties in phenological phases of growth and development, the number of stems and pods per plant was with the integrated use of phosphorus-potassium fertilizers as the main application and two-time foliar fertilization with nitrogen fertilizers. Indicators of the yield structure elements significantly depended on varietal characteristics. If in the rosette phase, the influence of the “fertiliser” factor was 71.0%, the “flowering” factor – 86.7%, and in the bud and ripening stages the influence of fertilizers was less and amounted to 47.2% and 38.3%, respectively, the influence of the “variety” factor was the greatest in the bud stage and amounted to 48.6% and in the ripening phase – 39.4%. The increase in yield structure indicators contributed to the improvement of mustard seed productivity - while on average, seed yield significantly increased with the use of mineral fertilizers compared to the control without fertilizers, then seed quality – germination energy and germination, when applying mineral fertilizers did not provide a sufficient increase in these indicators, they were at the level of control and only the weight of 1000 seeds significantly increased both depending on the genotype and the use of mineral fertilizers, which provided an increase in the yield of seeds of all varieties.
Geodetic support; GIS; Topographic and geodetic works; State geodetic network; Natural resources
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Mykolaiko, I., Polishchuk, V., Balabak, A., Doronin, V. and Brovdi, A. (2024). Formation of Elements of Yield Structure and Quality of Mustard Seeds Depending on Genotype and Mineral Nutrition. Grassroots Journal of Natural Resources, 7(3): 110-127. Doi: https://doi.org/10.33002/nr2581.6853.070307
Mykolaiko, I., Polishchuk, V., Balabak, A., Doronin, V., & Brovdi, A. (2024). Formation of Elements of Yield Structure and Quality of Mustard Seeds Depending on Genotype and Mineral Nutrition. Grassroots Journal of Natural Resources, 7(3), 110-127. https://doi.org/10.33002/nr2581.6853.070307
Mykolaiko I., Polishchuk V., Balabak A., Doronin V., Brovdi A. Formation of Elements of Yield Structure and Quality of Mustard Seeds Depending on Genotype and Mineral Nutrition. Grassroots Journal of Natural Resources, 2024, 7 (3), 110-127. https://doi.org/10.33002/nr2581.6853.070307
Mykolaiko, Irina, Polishchuk, Valentine, Balabak, Anatolii, Doronin, Volodymyr, Brovdi, Anna. 2024. “Formation of Elements of Yield Structure and Quality of Mustard Seeds Depending on Genotype and Mineral Nutrition”. Grassroots Journal of Natural Resources, 7 no. 3: 110-127. https://doi.org/10.33002/nr2581.6853.070307
Mykolaiko, Irina, Valentine Polishchuk, Anatolii Balabak, Volodymyr Doronin and Anna Brovdi. 2024. “Formation of Elements of Yield Structure and Quality of Mustard Seeds Depending on Genotype and Mineral Nutrition”. Grassroots Journal of Natural Resources, 7 (3): 110-127. https://doi.org/10.33002/nr2581.6853.070307
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