Agrobiodiversity & Agroecology

(ISSN: 2564-4653; CODEN: AAGGCI; DOI: 10.33002/aa) is an international, scientific double blind peer-reviewed open access journal published half-yearly (in June and December) online by The Grassroots Institute in partnership with University of Lucian Blaga of Sibiu (Romania) and Fondacija Alica (Bosnia & Herzegovina).

Open Access—free for readers, with article processing charges (APC) paid by authors or their institutions.

High Visibility: Proposed to be indexed in the Web of Science and other databases.

Fast Publication: Primary acceptance to the submitted article is given in 1 week time. After consent of author(s), manuscript is peer-reviewed and a first decision provided to authors in 2-4 weeks after submission.

Recognition of Reviewers: The reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in the journal, in appreciation of the work done. Reviewers also receive Certificate for their voluntary service.

VOLUME 04, ISSUE 1&2 (JUNE & DECEMBER 2024) | Agrobiodiversity & Agroecology

The objective of our journal Agrobiodiversity & Agroecology is to explore variety of concepts, practices and implications in emerging scientific fields within combined and integrated domain of Agrobiodiversity (or Agricultural Biodiversity) and Agroecology. This journal aims at creating an opportunity for presenting different research from all parts of the world that facilitate the dialogue across different disciplines and various actors for capitalizing on different kind of knowledges. This journal is inclusive by giving the opportunity to: (i) researcher from the South to publish in a journal without any fees for the open-access, and (ii) farmers' organizations and NGOs to be represented as co-authors with researchers for presenting together their viewpoints on the research.

VOLUME 04, ISSUE 1&2 (JUNE & DECEMBER 2024)

Download Full Volume

M – 00364Review Article

Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services

Sivaranjani Subramanian1, Kajoli Begum2, Wishfully Mylliemngap*3, Sajitha Siril4

1G.B. Pant National Institute of Himalayan Environment, North-East Regional Centre, Itanagar, Arunachal Pradesh, India.

Email: ranjani.agri@gmail.com | ORCID: https://orcid.org/0000-0002-0955-496

2G.B. Pant National Institute of Himalayan Environment, North-East Regional Centre, Itanagar, Arunachal Pradesh, India.

Email: kajolikhan93@gmail.com | ORCID: https://orcid.org/0009-0000-6367-5919

3G.B. Pant National Institute of Himalayan Environment, North-East Regional Centre, Itanagar, Arunachal Pradesh, India.

Email: wishm2015@gmail.com | ORCID: https://orcid.org/0000-0002-9232-7793

4College of Forestry, Kerala Agricultural University, KAU PO, Vellanikkara- 680656, Thrissur, Kerala, India.

Email: sajithasirilkau@gmail.com | ORCID: https://orcid.org/0000-0002-8071-0007

*Corresponding author

Agrobiodiversity & Agroecology, 04(1&2): 21-45. Doi: https://doi.org/10.33002/aa041202

Received: 10 October 2024

Reviewed: 18 December 2024

Accepted: 22 December 2024

Published: 31 December 2024


                                    

Review Reports

Editing Work

Ethical Declarations

Download Full Paper [PDF]

Download Full Paper [XML]


                                    

No. of Abstract Views:

No. of Full Paper Views:

No. of Paper Downloads:

ABSTRACT

Agroforestry has been recognized by the Intergovernmental Panel on Climate Change (IPCC) as important for reducing soil erosion and carbon sequestration. The Indian Eastern Himalayan region is very diverse in terms of agroforestry systems varying in species composition and management practices according to agro-climatic zones as well as inherent traditional knowledge of the practising communities. This land use system forms an important part of the traditional agricultural practices of Indigenous communities of this region by supporting their livelihood and also deeply embedded in their socio-cultural traditions. The present review is an attempt to appraise the different agroforestry systems of the eastern Himalayan region of India, with a particular focus on their role in carbon sequestration and the provision of ecosystem services. Analysis of the literature revealed the multifarious types of ecosystem services that can be derived from this land use system ranging from provisioning, regulating and cultural services. Moreover, the potential for carbon sequestration was reported by several researchers and was found to vary concerning species composition and type of management. Despite its importance, agroforestry systems also face several challenges due to various factors including lack of quality planting material, market linkages, knowledge gap, and policy complications as well as the impacts of climate change. In conclusion, we highlighted several opportunities for sustainable agroforestry practices by promoting them as biodiversity conservation models, encouraging participation of agroforestry practitioners in carbon credit markets, linking farmers with agricultural extension services and integrating communities’ traditional knowledge with scientific innovation for improved seed, effective soil and water management, and sustainable harvesting, value addition and marketing of agroforestry products.

Keywords: Climate change; Traditional knowledge; Carbon; North-east India; Indigenous communities

REFERENCES

Ahirwal, J., Sahoo, U.K., Thangjam, U. and Thong, P. (2022). Oil palm agroforestry enhances crop yield

Albrecht, A. and Kandji, S.T. (2003). Carbon sequestration in tropical agroforestry systems. Agriculture,

Borthakur, D.N. (1992). Agriculture of the North Eastern Region with Special Reference to Hill

Brahma, B., Pathak, K., Lal, R., Kurmi, B., Das, M., Nath, P.C., Nath, A.J. and Das, A.K. (2018)

Chandra, A., Saradhi, P.P., Maikhuri, R.K., Saxena, K.G. and Rao, K.S. (2011). Traditional agrodiversity

Changkija, S., Thakuria, D. and Cynthia, A. (2023). Traditional Use of Macaranga trees for soil fertility

Chanu, L.K., De, A., Chakraborty, K. and Paul, S. (2023). Characterization of shifting cultivation, trends,

Chavan, S.B., Keerthika, A., Dhyani, S.K., Handa, A.K., Newaj, R. and Rajarajan, K. (2015). National

Dagar, J.C., Singh, A.K. and Arunachalam, A. (Eds.). (2013). Agroforestry systems in India: livelihood

Das, A., Ramkrushna, G.I., Choudhury, B.U., Munda, G.C., Patel, D.P., Ngachan, S.V., Ghosh, P.K.,

Das, A., Ramkrushna, G.I., Yadav, G.S., Layek, J., Debnath, C., Choudhury, B.U., Mohaptara, K.P.,

Das, T. and Das, A. K. (2005). Inventorying plant biodiversity in homegardens: A case study in Barak

Das, T. and Das, A.K. (2010). Litter production and decomposition in the forested areas of traditional

Das, T. and Das, A.K. (2015). Conservation of Plant Diversity in Rural Homegardens with Cultural and

Deb, S. (2020). Traditional Agroforestry Systems of Northeast India. In: Roy, N., RoyChoudhury, S.,

Dhyani, S., Murthy, I.K., Kadaverugu, R., Dasgupta, R., Kumar, M. and Adesh Gadpayle, K. (2021).

Dollo, M. (2009). Traditional Irrigation System: A Case of Apatani Tribe in Arunachal Himalaya, North

Duffy, C., Toth, G.G., Hagan, R.P., McKeown, P.C., Rahman, S.A., Widyaningsih, Y., Sunderland, T.C.

Dutta, M., Deb, P. and Das, A.K. (2023). Factors shaping plant diversity in traditional agroforestry

EEA (2016). Towards a Common International Classification of Ecosystem Services (CICES) for

Giri, K., Mishra, G., Rawat, M., Pandey, S., Bhattacharyya, R., Bora, N. and Rai, J.P.N. (2020).

Iñamagua-Uyaguari, J.P., Fitton, N. and Smith, P. (2023). Planting trees in livestock landscapes to protect

Jeeceelee, L. and Sahoo, U.K. (2022). Mizo Homegardens promote biodiversity conservation, nutritional

Jose, S. (2009). Agroforestry for ecosystem services and environmental benefits: an overview. Springer,

Kala, C.P., Dollo, M., Farooquee, N.A. and Choudhury, D.C. (2008). Land-use management and wet-rice

Kalita, R.M., Das, A.K. and Nath, A.J. (2016). Carbon Stock and Sequestration Potential in Biomass of

Kalita, R.M., Nandy, S., Srinet, R., Nath, A.J. and Das, A.K. (2022). Mapping the spatial distribution of

Kaul, M., Mohren, G.M.J. and Dadhwal, V.K. (2010). Carbon storage and sequestration potential of

Kehie, M., Khamu, S. and Kehie, P. (2017). Indigenous alder-based farming practices in Nagaland, India:

Krishnamurthy, L., Krishnamurthy, P. K., Rajagopal, I. and Peralta Solares, A. (2019). Can agroforestry

Kumar, R., Veeraragavan, M., Baral, K., Saikanth, D.R.K., Singh, V., Upadhyay, L. and Raj, S. (2023).

Lemma, D.T. and Megersa, H.G. (2021). Impact of climate change on East African coffee production and

Limboo, N.H. (2022). Carbon sequestration potential of Alnus nepalensis D.Don forest at different

Magar, C.K. and Kar, B.K. (2016). Tea plantations and socio-cultural transformation: the case of Assam

Maitra, S., Sahoo, U., Sairam, M., Gitari, H., Rezaei-Chiyaneh, E., Battaglia, L. and Hossain, A. (2023).

MEA (2005). Millennium Ecosystem Assessment (Program): Ecosystems and human well-being:

Mlambo, D., Sebata, A., Chichinye, A. and Mabidi, A. (2024). Agroforestry and biodiversity

Mutuo, P.K., Cadisch, G., Albrecht, A., Palm, C.A. and Verchot, L. (2005). Potential of agroforestry for

Nair, P.K.R., Kumar, B.M. and Nair, V.D. (2021). Definition and concepts of agroforestry. In: Nair,

Nair, P.K.R., Mohan Kumar, B. and Nair, V.D. (2009). Agroforestry as a strategy for carbon

Nandy, S.N., Dhyani, P.P. and Samal, P.K. (2006). Resource Information Database of the Indian

Nath, A.J. and Das, A.K. (2012). Carbon pool and sequestration potential of village bamboos in the

Nath, A.J., Sahoo, U.K., Giri, K., Sileshi, G.W. and Das, A.K. (2020). Incentivizing Hill Farmers for

Nath, A.J., Sileshi, G.W., Laskar, S.Y., Pathak, K., Reang, D., Nath, A. and Das, A.K. (2021).

Nimachow, G., Rawat, J.S., Dai, O. and Loder, T. (2010). A sustainable mountain paddy fish farming of

Pandey, D.K., Adhiguru, P., Momin, K. C. and Kumar, P. (2022). Agrobiodiversity and agroecological

Planning Commission (2001). Report of the Task Force on greening India for livelihood security and

Poudel, S., Mishra, B., Ghimire, S., Luintel, N., Thapa, P. and Sapkota, R. (2023). Climate change and

Rai, SC. (2005) Apatani paddy-cum-fish cultivation: an indigenous hill farming system of North East

Rathore, S.S., Karunakaran, K. and Prakash, B. (2010). Alder based farming system a traditional farming

Reang, D., Sahoo, U.K., Giri, K., Hazarika, A. and Nath, A.J. (2022). Ethnic homestead forests of North-

Richardson, D.M., Binggeli, P. and Schroth, G. (2004). Invasive agroforestry trees: problems and

Sekhar, M., Lallawmkimi, M.C., Rani, D.V., Upadhyay, L., Tiwari, P., Verma, U. and Rajput, A. (2024).

Sharma, G., Sharma, R. and Sharma, E. (2009). Traditional knowledge systems in large cardamom farming:

Sharma, H., Pant, K.S., Bishit, R., Sharma, P.P. and Gautam, K.L. (2022). Agroforestry systems in North-

Sharma, M. and Kumar, A. (2018). Agroforestry systems as habitat for avian species: assessing its role in

Sharma, P., Singh, M.K., Tiwari P. and Verma, K. (2017). Agroforestry systems: Opportunities and

Sharma, R., Xu, J. and Sharma, G. (2007). Traditional agroforestry in the eastern Himalayan region: Land

Singh, A.B., and Teron, R. (2019). Traditional oak agroforestry practices in Mima village of Kohima

Singh, A.K., Arunachalam, A., Ngachan, S.V., Mohapatra, K.P. and Dagar, J.C. (2014). From shifting

Singh, A.P. (2019). Sustainable alternatives to shifting cultivation in North east India. International

Singh, M.R. and Gupta, A. (2007). Home gardens of Kakching, Manipur- A diverse and sustainable

Solomon, T., Moon, H., Abebe, S., Minale, A.S. and Teketay, D. (2020). Promoting bamboo-based

Soni, M.L., Subbulakshmi, V., Sheetal, K.R., Yadava, N.D. and Dagar, J.C. (2017). Agroforestry for

Srinivasa, H.S. (2006). Large Cardamom Cultivation in India. Spices Board, Regional Office, Gangtok

Tangjang, S. and Nair, P.K.R. (2016). Integrated bamboo + pine homegardens: a unique agroforestry system in

Taran, M. and Deb, S. (2019). Plant diversity and ecosystem services of wetland based agroforestry

Thangjam, U., Thong, P. and Sahoo, U.K. (2023). Climate change threat on socio-economic condition of

Tranchina, M., Reubens, B., Frey, M., Mele, M. and Mantino, A. (2024). What challenges impede the

Tsufac, A.R., Awazi, N.P. and Yerima, B.P.K. (2021). Characterization of agroforestry systems and their

Tynsong, H. and Tiwari, B.K. (2010). Diversity of plant species in areca nut agroforests of south Meghalaya,

Tynsong, H., Tiwari, B.K. and Dkhar, M. (2018). Plant diversity of Betel Leaf Agroforestry of South

Wang, Y., Huang, Y. and Zhang, X. (2021). Rising temperatures and carbon sequestration potential in

Yadav, G.S., Debnath, C., Datta, M., Ngachan, S.V., Yadav, J.S. and Babu, S. (2013). Comparative

Yashmita-Ulman, Kumar, A., and Sharma, M. (2022). Traditional agroforestry systems and practices of

Yashmita-Ulman, Sharma, M. and Kumar, A. (2016). Agroforestry Systems as Habitat for Avian Species:

Yashmita-Ulman, Singh, M., Kumar, A. and Sharma, M. (2021). Conservation of plant diversity in

Yousuf, M., Singh, S., Ikram, M. and Singh, R.B. (2017). An overview on outbreak of Eucalyptus gall

Zomer, R.J., Trabucco, A., Coe, R. and Place, F. (2014). Trees on farms: An update and reanalysis of

Zouari, M. and Hachicha, M. (2024). Agroforestry as a Sustainable Solution for Mitigating Climate

HOW TO CITE THIS PAPER?
Harvard Style

Subramanian, S., Begum, K., Mylliemngap, W. and Siril, S. (2024). Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services. Agrobiodiversity & Agroecology, 04(1&2): 21-45. Doi: https://doi.org/10.33002/aa041202

APA Style

Subramanian, S., Begum, K., Mylliemngap, W., & Siril, S. (2024). Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services. Agrobiodiversity & Agroecology, 04(1&2), 21-45. https://doi.org/10.33002/aa041202

ACS Style

Subramanian S., Begum K., Mylliemngap W., Siril S. Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services. Agrobiodiversity & Agroecology, 2024, 04 (1&2), 21-45. https://doi.org/10.33002/aa041202

Chicago/Turabian Style

Subramanian, Sivaranjani, Begum, Kajoli, Mylliemngap, Wishfully, Siril, Sajitha. 2024. “Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services”. Agrobiodiversity & Agroecology, 04 no. 1&2: 21-45. https://doi.org/10.33002/aa041202

AAA Style

Subramanian, Sivaranjani, Kajoli Begum, Wishfully Mylliemngap and Sajitha Siril. 2024. “Review on Agroforestry Systems of Indian Eastern Himalayas: Potential Role in Carbon Sequestration and Ecosystem Services”. Agrobiodiversity & Agroecology, 04 (1&2): 21-45. https://doi.org/10.33002/aa041202

ABSTRACTING LINKS
Crossref: https://doi.org/10.33002/aa041202
EuroPub:
Scilit:
Publons:
SSRN:
Cite Factor:
Academia.edu:
Dimensions:
ZENODO:
OpenAIRE:
Scribd:
ScienceGate:
J-Gate:
Research Gate:
Google Scholar:
Harvard Dataverse:
FAO-AGRIS:

ARCHIVE & REPOSITORY LINKS
Internet Archive:
WorldCat:

ARTICLE METRICS

© 2024 by the author(s). Licensee Agrobiodiversity & Agroecology. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). We allow to freely share (copy and redistribute the material in any medium or format) and adapt (remix, transform, and build upon the material for any purpose, even commercially) with a legal code: https://creativecommons.org/licenses/by/4.0/legalcode.

Creative Commons Licence
Agrobiodiversity & Agroecology by The Grassroots Institute is licensed under a Creative Commons Attribution 4.0 International License based on a work at www.grassrootsjournals.org.

In Partnership with

din-sibiu fondacija-alica

International Advisory Board

    International Advisory Board

    * Dr. Johannes Engels (Italy)

    * Prof. Dr. Pramod W. Ramteke (India)

    Editor-in-Chief

    * Prof. Dr. Maria-Miheala Antofie (Romania)

    Deputy Editor-in-Chief

    * Dr. Gordana Đurić (Bosnia i Herzegovina)

    Technical & Managing Editor

    * Dr. Hasrat Arjjumend (Canada)

    Scientific Editorial Board

    * Dr. M. Ehsan Dulloo (Mauritius)

    * Dr. Divéky-Ertsey Anna (Hungary)

    * Dr. Chito Medina (Philippines)

    * Normita G. Ignacio (Philippines)

    * Dr. Bal Krishna Joshi (Nepal)

    * Dr. Alipio Canahua Murillo (Peru)

    * Prof. Dr. Yiching Song (China)

    * Dr. Mirela Kajkut Zeljković (Bosnia)

    * Dr. Adrijana Filipović, DSc (Bosnia & Herzegovina)

    * Dr. Danijela Petrović (Bosnia & Herzegovina)

    * Prof. Dr. Sonja Ivanovska (Macedonia)

    * Prof. Dr. Milan Mataruga (Bosnia)

    * Dr. habil. Camelia Sava (Romania)

    * Maedeh Salimi (Iran)

    * Dr. Rhonda R. Janke (Oman)

    * Prof. Dr. habil. Aurel Maxim (Romania)

    * Dr. Mirela-Aurora Stanciu (Romania)

    * Dr. Wishfully Mylliemngap (India)

    * Dr. Dr. Olena Boika (Ukraine)

Share
Related Articles

Go to Top